April 13, 1998 [v098.n029-31]

• Krusteaz mixes
  • From: "Ginny" <gyings@bellatlantic.net>
• Recipe needed: 7-grain bread for ABM
  • From: Don & Donna <dmgdjm@gte.net>
• Re: Low-fat Powdered Buttermilk
  • From: Vicki Ireland <ireland@edison.chisp.net>
• packaging own bread mix - yeast or not
  • From: Darby Stanfill <dstanfill@integrityonline.com>
• Biblical bread
  • From: BillyFish <BillyFish@aol.com>
• Internal Temperature of "Done" Loaf
  • From: Mitch Smith <smithm@mvp.net>
• Internal Temp of Yeast Bread
  • From: Ruth Provance <rprovanc@gmu.edu>
• Homemade Bisquick equivalent
  • From: HWGunnar <HWGunnar@aol.com>
• Buttermilk Powder
  • From: MPCUMMINGS <MPCUMMINGS@aol.com>
• Krusteaz Mixes
  • From: BillyFish <BillyFish@aol.com>
• celiac's disease (Any help appreciated!) x-post
  • From: "Meghan E Gray-Leckrone" <meg-leckrone@mailexcite.com>
• [no subject]
  • From: tammiesh@juno.com (Tammie L Shelton)
• Chocolate Bread
  • From: Bonnie Pollack <bpollack@umd5.umd.edu>
• Fleishman's ABM mixes
  • From: JANIST@ALCON.ALC.ORG
• GoldRush starter
  • From: Rosemary Grimm <bf940@lafn.org>
• Powdered buttermilk
  • From: "J. Mathew" <joanm@bigfoot.com>
• Low-fat Powdered Buttermilk
  • From: BreadMagician@prodigy.com ( LINDA REHBERG)
• Dough Boys - a request
  • From: "Richard L. Walker" <rlwalker@granis.net>
• powdered buttermilk
  • From: Darby Stanfill <dstanfill@integrityonline.com>
• thermometers?
  • From: CHAMBERS <captnemo@eagle.cc.ukans.edu>
• celiac's disease (Any help appreciated!)
  • From: BreadMagician@prodigy.com ( LINDA REHBERG)
• What's the difference?
  • From: Mitch Smith <smithm@mvp.net>
• Re: What's the difference?
  • From: Raphael Ryan <raphaelr@ix.netcom.com>
• Dry Buttermilk/Raisin Granola Bread Recipe
  • From: prairie-wind@juno.com (Karen K. Deck)
• Re: Your Own Pre-mix
  • From: Dan Aldrich <daldrich@earthlink.net>
• adding yeast (or not!) to pre-packaged mixes
  • From: Darlene Jones <djones@moscow.com>
• How do you prevent holes in cinamon bread?
  • From: mhh@ior.com
• Powdered buttermilk
  • From: "Susan Chapin" <schapin@mitre.org>
• Yeast behavior
  • From: Tom A Brown <EUSTOBR@am1.ericsson.se>
• Recipes for Bread Machine Using Rice Flour
  • From: Takt EZ <TaktEZ@aol.com>
• Cinnamon-Raisin Bread 2 lb. (Bread Machine)
  • From: "Russell J. Fletcher" <gimplimp@teleport.com>
• Cinnamon swirl bread
  • From: "Susan Chapin" <schapin@mitre.org>
• RE: About ABM recipes
  • From: Darby Stanfill <dstanfill@integrityonline.com>
• Low-fat Powdered Buttermilk
  • From: Takt EZ <TaktEZ@aol.com>
• Challah Recipe
  • From: Jill & Joe Proehl <jpxtwo@swbell.net>
• cinnamon bread request
  • From: BreadMagician@prodigy.com ( LINDA REHBERG)
• cinnamon bread request
  • From: Takt EZ <TaktEZ@aol.com>
• Communion Breads
  • From: Ken Vaughan <kvaughan@ptialaska.net>
• RE: Digest bread-bakers.v098.n027
  • From: "Russell J. Fletcher" <gimplimp@teleport.com>
• GOURMET PRODUCTS SHOW REPORT
  • From: BreadMagician@prodigy.com ( LINDA REHBERG)
• Re: Machine thrown to the floor and dented!
  • From: Jeff Dwork <jeff@jeff-and-reggie.com>
• Multigrain bread without white flour???
  • From: "Russell J. Fletcher" <gimplimp@teleport.com>