March 09, 1996 [v006.n080]

• Re: Red Star Yeast
  • From: Billy Hatcher <0002040826@mcimail.com>
• Re: Web Bread sites
  • From: Billy Hatcher <0002040826@mcimail.com>
• Rubbermaid
  • From: kmosley@akai.fv.stlcc.cc.mo.us (Kim Mosley)
• salt-rising bread
  • From: williams@Rt66.com (Williams)
• Redstar Mailing Address
  • From: "Floyd E. Whetzel, Jr." <floyd@whetzel.com>
• Cornbread
  • From: Judy Enz <judy@execpc.com>
• Tupperware
  • From: Bonnie Pollack <bpollack@umd5.umd.edu>
• malt/digest v6 #79
  • From: "Selena Chan" <CHANS@fofas1.chchp.ac.nz>
• Which Yeast Should I Use?
  • From: David Schellenberg <dschellenberg@man.net>
• Pita bread technique
  • From: rbparker@henning.cfa.org (Ron Parker)
• Amount of gluten to flour
  • From: Rose <rmsy@gworld.net>
• RE: bread-bakers-digest V6 #79
  • From: "Neil T. Dunn" <neildunn@kuentos.guam.net>
• Re:Tupperware Storage
  • From: Liz Haskell <lhaskell@hobbes.kzoo.edu>
• [none]
  • From: Bluemoon <bluemoon@whitemtns.com>