April 26, 2003 [v103.n021]

• new member and announcement
  • From: "Everett and Pam Rodriguez" <evandpam@telerama.com>
• Copyright issues
  • From: <editors@betterbaking.com>
• Re: Bagel Disaster
  • From: Lorna Campbell <LCampbell@ecosse.net>
• Re: yeast in a science experiment
  • From: Lorna Campbell <LCampbell@ecosse.net>
• Multi everything bread
  • From: "Joanie Martin" <jmartin@firstdartmouth.com>
• Bagel Disaster & Bread machine
  • From: "S&R Ash" <db1753@dragonbbs.com>
• Masa Sovada (Portuguese Sweetbread)
  • From: ATroi37324@aol.com
• Lavash cracker topping
  • From: Laura Locklin <lauralocklin@yahoo.com>
• bagels
  • From: jhm@webtv.net (Jo helen matheson)
• For "New to this" Lee Anne
  • From: "Jenny Hensley" <hensley@columbus.rr.com>
• RE: yeast, science experiment
  • From: Roxanne Rieske <rokzane@dimensional.com>
• About grain mills (for Uma)
  • From: dalepadams@juno.com
• kneading time
  • From: FREDERICKA COHEN <cohenfs@prodigy.net>
• Re: yeast in a science experiment
  • From: Alan Jackson <ajackson@oplnk.net>