June 09, 2002 [v102.n024]

• Malt added to recipes
  • From: "Richard L Walker" <rlwalker2@cox.net>
• Re: Potato Flakes for Flour?
  • From: "Don Bischoff" <taktez@earthlink.net>
• Not all malt is alike...
  • From: ehgf@mindspring.com
• schuttelbrot
  • From: "Dulcey" <dulcey@mn.rr.com>
• Re: mashed potato flakes
  • From: Ben_McGehee@asburyseminary.edu (Ben McGehee)
• KA Mixers: New Vs. Old
  • From: "Frederick J. Krall" <fkrall@att.net>
• Superpeel
  • From: Nifcon@aol.com
• RE: Potato Flakes for Flour?
  • From: "Russell Fletcher" <gimplimp@effectnet.com>
• Re: Malt
  • From: "David A Barrett" <David.Barrett@lawpro.ca>
• Gift Breads...
  • From: Tarheel_Boy@webtv.net (Tarheel Boy)
• Potato Flakes...
  • From: Tarheel_Boy@webtv.net (Tarheel Boy)
• The long and interesting quest for the perfect loaf...
  • From: Tarheel_Boy@webtv.net (Tarheel Boy)
• Re: Reduced bran flour
  • From: Rose@thecakebible.com
• Welbilt instructions?
  • From: "Elaine Reynard" <ereynard@lamoille.k12.vt.us>