Bread-Bakers v104.n006.19

According to "The New Food Lover's Companion," this popular snack was 
touted as a health food in the 1830's by its creator, Rev. Sylvester 
Graham, a United States dietary reformer.

It's a rectangular-shaped, whole-wheat cracker that has been sweetened, 
usually with honey.  Graham-cracker crust is made from a mixture of finely 
crushed graham crackers, sugar and butter that is pressed into a pie 
pan.  It's usually baked, but can simply be chilled before being filled.