Bread-Bakers v097.n059.2

I had the most wonderful wheat bread with millet ( little yellow grains
with a nut like flavor) at a restaurant, but haven't been able to find a
recipie using millet.  I tried adding some to a wheat recipie, but it
just wasn't the same.  Does anyone have any recipies or any tips on
using millet?
A few months ago several of you contacted me about my gift bags for
bread - I just wanted to let everyone know that our website is now up
at: www.giftbagz.com in case you want to check it out!  You can also
enter our contest and win free gift bagz!  Thanks, Kim