Home Bread-Bakers v096.n018.4

help needed

Terrye Leckman-Masson <tleckman@freenet.npiec.on.ca>
Sat, 8 Jun 1996 08:49:41 -0400 (EST)
I have recently found out that among other allergies, white flour is a 
no-no for me.  I have a Black and Decker machine- one of the first out- 
and all breads call for white flour along with others.  I have tried 
using just whole wheta, all the breads cave in at the top.  Can someone 
help me in this area?