Bread-Bakers v114.n004.1

For Al Lee who wanted to know about what he called the "fold and 
rest" process. Peter Reinhart has a video he calls "stretch and fold" 
with 10 minute rests in between each fold. Here is the YouTube 
link:  www.youtube.com/watch?v=1timJlCT3PM

He states on the video that you should do this 4 times, but I find I 
have larger holes and better crumb if I do it only 3 times. Hope this 
is what Al was looking for.