Home Bread-Bakers v109.n010.7
[Advanced]

Apple Banana Bread

Reggie Dwork <reggie@jeff-and-reggie.com>
Tue, 10 Mar 2009 23:54:44 -0700
v109.n010.7
* Exported from MasterCook *

                              Apple Banana Bread

Recipe By     :
Serving Size  : 8     Preparation Time :0:00
Categories    : Bread-Bakers Mailing List       Breads

    Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
       1/2           cup  Butter -- softened
       1/2           cup  Brown Sugar
       1/2           cup  Granulated Sugar
                          Eggs
    3        tablespoons  Sour Cream
                          Banana -- mashed
    1           teaspoon  Vanilla
    2               cups  Flour
    1           teaspoon  Baking Powder
    1           teaspoon  Baking Soda
       1/2      teaspoon  Cinnamon
    1                cup  apples, raw -- cored and chopped
       1/2           cup  Chopped Walnuts

Preheat oven to 350F.
Cream butter and sugars, and beat in eggs. Stir in sour cream, banana 
and vanilla.
In separate bowl, combine flour, baking powder, soda and cinnamon.
Gradually add to butter mixture. Gently stir in apples and nuts.
Spoon into greased bread pan and bake 1 hour.


                                      - - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 367 Calories; 17g Fat (41.9% 
calories from fat); 5g Protein; 49g Carbohydrate; 2g Dietary Fiber; 
33mg Cholesterol; 343mg Sodium.  Exchanges: 1 1/2 Grain(Starch); 0 
Lean Meat; 0 Fruit; 0 Non-Fat Milk; 3 1/2 Fat; 1 1/2 Other Carbohydrates.