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fresh yeast

"Michael Silverberg" <knitter@hotbot.com>
Wed, 12 Jul 2000 18:05:25 -0700
v100.n051.3
I was in the local supermarket and found that they were selling fresh yeast 
the baker there told me to use about 1/2 the block for 3 1 lb rye breads my 
books say that 1 oz is equal to 2 envelopes of dry I would also like to use 
it in my challah how much is the right amount.


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