Bread-Bakers v100.n049.5

In answer to all those queries about freezing bread ..... It's not always 
recommended, but I always slice my bread before freezing it in double 
plastic bread bags (from KA Flour catalogue).  There are only two of us, 
and I find it much more convenient to take out just a few slices at a time 
rather than defrosting a whole loaf & then either re-freezing it (not a 
good idea!), or having half of it get stale!
Evie Werthmann