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light crusts on wholewheat?

Nancy Hill <nancyh@interlog.com>
Mon, 2 Mar 1998 11:26:13 -0500
v098.n020.6
Sorry if anyone has asked this before, but is it ok to do a light
crust on a wholewheat loaf?  My instruction booklet just said to pick
the "medium" crust setting for wholewheat, but my son would prefer a
lighter crust.

TIA,

Nancy
-- 
Nancy Hill, Toronto, Canada  nancyh@interlog.com