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Re: Baking in a traditional oven

Marcy Lawrence <marcy@j51.com>
Sun, 26 Oct 1997 05:13:33 -0500
v097.n066.1
Lisa, I bake bread at 350 degrees for about 35-40 minutes.  Tap the bottom
of the bread...if you hear a "hollow" sound, the bread is done!  Remove
from the pan and cool on a cake rack.

Have fun!

Marcy