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Correction - Cranberry Pumpkin Bread

Reggie Dwork <reggie@reggie.com>
Sun, 22 Sep 1996 14:44:31 -0700
v096.n043.3
DUH!!  Here is the corrected version of the Cranberry Pumpkin Bread that
includes the water!!

Sorry about that.
Reggie


                     *  Exported from  MasterCook  *

                      Cranberry Pumpkin Bread <R T>

Recipe By     : Reggie Dwork <reggie@reggie.com>
Serving Size  : 16   Preparation Time :0:00
Categories    : Bread Machine                    Bread-Bakers Mailing List
                Breads                           Eat-Lf Mailing List
                Low Fat

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        1 1/2 Lb Loaf:
   2 1/4  Tsp           Active Dry Yeast
   3      C             Bread Flour
   2      Tbsp          Honey
     1/4  C             Cranberries -- Dried, Rehydrated
     1/2  C             Pumpkin Puree -- Plain Not The One
                         -- W/ The Spices
   1      Tsp           Pumpkin Pie Spice
   1      Tsp           Salt
   2      Tsp           Wonderslim -- Or Can Use
                         -- 1T Oil
     3/4  C             Water

I put everything into the baking pan of my bread machine, selected light
crust and started it up.

This has a wonderful smell and tastes great.

Entered into MasterCook, created and tested for you by Reggie Dwork
<reggie@reggie.com>

                   - - - - - - - - - - - - - - - - - - 

NOTES : Cal  106.5
Fat  0.5g
Carbs  22g
Fiber  1.1g
Pro  3.4g
Sod  135mg
CFF  4.2%