Home Bread-Bakers v096.n022.1
[Advanced]

Cheri's Orange Millet Bread

Reggie Dwork <reggie@reggie.com>
Fri, 21 Jun 1996 21:17:45 -0700
v096.n022.1
Made this the other day and it was really quite good.

Reggie

                     *  Exported from  MasterCook  *

                    Cheri's Orange Millet Bread  <R T>

Recipe By     : Bread Machine Magic, Linda Rehberg & Lois Conway
Serving Size  : 16   Preparation Time :0:00
Categories    : Bread Machine                    Fruits
                Grains                           Bread Mailing List

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        1 1/2 Lb Loaf: -- (1 Lb Loaf):
     5/8  C             Water -- (3/8 C)
     1/2  C             Orange Juice -- (3/8 C)
   2      C             Bread Flour -- (1 C)
   1      C             Whole-Wheat Flour -- (1 C)
   3      Tbsp          Millet -- Whole, (2 T)
   1 1/2  Tsp           Salt -- (1 Tsp)
   1 1/2  Tbsp          Butter Or Margarine -- (1 T)
   1 1/2  Tbsp          Honey -- (1 T)
   3      Tbsp          Sunflower Seeds -- Raw, Unsalted,
                         -- (2 T)
   3      Tbsp          Raisins -- (2 T)
   1                    Orange Rind -- Grated, (1/2 Orange)
   3      Tsp           Active Dry Yeast -- (1 1/2 T)

This is a wholesome loaf bursting with different flavors and textures.

For Welbilt/Dak machines for large loaf add 2 T more water.
For Welbilt machine for small loaf add 1 T more water.

Place all ingredients in bread pan, select Light Crust setting, and press Start.

After baking cycle ends, remove bread from pan, place on cake rack, and
allow to cool 1 hr before slicing.

Crust:  Light
Menu Selection:  Bake (Light)

Very tasty loaf of bread...will definitely make it again.

Entered into MasterCook by Reggie Dwork  reggie@reggie.com
<bread-bakers@lists.best.com>

                   - - - - - - - - - - - - - - - - - -