I made a wonderful smelling loaf today...it fell and I haven't tasted it
yet...I used the white cycle not whole grain. Will try it again tomorrow
with less water or just use the recipe as is and use the whole grain cycle.
* Exported from MasterCook *
Irish Brown Bread
Recipe By : The Bread Machine Cookbook III, Donna Rathmell German
Serving Size : 8 Preparation Time :0:00
Categories : Bread Machine Ethnic
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
Small Loaf:
1 1/2 Tsp Active Dry Yeast
3/4 C Wheat Flour
1 C Bread Flour
1/3 C Oats
2 Tbsp Buttermilk Powder -- (I Used 2 Tsp)
2 Tbsp Brown Sugar
1/3 Tsp Salt
2 Tbsp Gluten Flour, 100% -- (I Omitted)
3/4 C Water
Add to bread baking pan and push start.
Cycle: Whole grain, white; timer
Setting: Medium
- - - - - - - - - - - - - - - - - -