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Quick Bread Setting

Sun, 15 May 1994 16:27:47 -0500 (CDT)
My Kenmore Bread machine has a quick bread setting for non-yeast
breads.  It makes a wonderful corn bread, but the banana bread and
chocolate chip breads turn out doughy with very thick crusts.  Does 
any one know how to fix these problems or have a good banana bread or
other sweet breads without yeast that would work on my quick bread
Lorna Truck
Des Moines, Iowa