* Exported from MasterCook *
Bread Machine Anita's Italian Herb Bread
Recipe By :Rehberg & Conway
Serving Size : 16 Preparation Time :0:00
Categories : Bread Bread Machine
Bread-Bakers Mailing List Posted
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 Lb Loaf -- 1 Lb Loaf
1 1/2 tsp yeast -- (1 1/2 tsp)
4 tablespoons dry buttermilk -- (3 Tbsp)
3 C bread flour -- (2 C)
1 1/2 tsp salt -- (1 tsp)
1/2 tablespoon oil -- (1 Tbsp)
1 tablespoon sugar -- (2 tsp)
1/2 C Parmesan cheese -- grated, (1/3 C)
1/4 tsp dried basil -- (1/4 tsp)
1/4 tsp dried oregano -- (1/4 tsp)
1 1/8 c water -- (7/8 C)
Light crust setting.
Source:
"Bread Machine Magic"
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Per Serving (excluding unknown items): 119 Calories; 2g Fat (13.2%
calories from fat); 5g Protein; 21g Carbohydrate; trace Dietary
Fiber; 3mg Cholesterol; 257mg Sodium. Exchanges: 1 1/2
Grain(Starch); 0 Lean Meat; 0 Non-Fat Milk; 0 Fat; 0 Other Carbohydrates.
NOTES : 2021 - 0109