* Exported from MasterCook *
Naan, Greek-style
Recipe By : CUISINE at Home
Serving Size : 4 Preparation Time :0:00
Categories : Bread Bread-Bakers Mailing List
Ethnic Posted
Amount Measure Ingredient -- Preparation Method
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COMBINE:
1/4 cup olive oil
1 Tbsp. garlic -- fresh, minced
1 tsp. oregano -- dried, or Note 1:
1 Tbsp. honey
4 pieces naan
sea salt -- Coarse
A little sweet and slightly salty, this toasted naan with Greek
flavors is both quick and easy and is the perfect side dish.
Note 1: 1 Tbsp. minced fresh oregano
TOTAL 20 MINUTES
Preheat oven to 425F.
Combine oil, garlic, oregano, and honey. Brush one side of naan with
oil mixture, then arrange, oiled sides up, on a baking sheet.
Bake naan until starting to brown, 5 to 7 minutes.
Sprinkle naan with salt.
S(Internet address):
https://www.cuisineathome.com/recipes/side-dishes/greek-style-naan/
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Per Serving (excluding unknown items): 206 Calories; 14g Fat (62.0%
calories from fat); 2g Protein; 18g Carbohydrate; 1g Dietary Fiber;
trace Cholesterol; 135mg Sodium. Exchanges: 1 Grain(Starch); 0
Vegetable; 3 Fat; 1/2 Other Carbohydrates.
NOTES : 2022 - 0421