* Exported from MasterCook *
Bread Machine Apple and Cornmeal Bread
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Bread Bread Machine
Bread-Bakers Mailing List Food Processor
Grains Hand Made
Posted Stand Mixer
Vegetarian
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 lb loaf: -- (2 lb loaf:)
1 cup apple juice -- (1 1/4C)
2 tablespoons vegetable oil -- (3 T)
3/4 teaspoon salt -- (1 tsp)
1 tablespoon honey -- or maple syrup (2 T)
2 cups unbleached white all-purpose flour -- (2 3/4C)
3/4 cup medium grind cornmeal -- (1C)
1 1/4 teaspoons active dry yeast -- (1 1/2 tsp)
Use vegetable oil and maple syrup to make this a vegan bread.
Lactose Free, Low Cal, Low Fat, Low Sugar, Soy Free, Vegan.
Serves: 12-18
Place ingredients in the bread machine pan in the order given by the
manufacturer. Select the basic white-bread cycle.
One can use any method to make this bread, such as bread machine,
hand made, food processor or stand mixer.
When the bread machine cycle ends, carefully remove the bread onto a
rack to cool completely.
Notes:
*If you measure honey with the same spoon you already used for the
oil the honey will slide off of the spoon easily.
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Per Serving (excluding unknown items): 36 Calories; 2g Fat (55.3%
calories from fat); trace Protein; 4g Carbohydrate; trace Dietary
Fiber; 0mg Cholesterol; 134mg Sodium. Exchanges: 0 Grain(Starch); 0
Lean Meat; 0 Fruit; 1/2 Fat; 0 Other Carbohydrates.
NOTES : 2015 - 1026