* Exported from MasterCook *
Bread Machine 7 Grain Seed Bread
Recipe By :
Serving Size : 16 Preparation Time :0:00
Categories : Bread Bread Machine
Grains Low Fat
Posted Side Dish
Snacks
Amount Measure Ingredient -- Preparation Method
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1 1/2 lb:
1 1/4 Cups Water
3 tablespoons Non-Fat Dry Milk Powder
3/4 teaspoon sea salt
1 1/2 cups Unbleached White All-Purpose Flour
1 cup 7 Grain Hot Cereal -- plus
2 tablespoons 7 Grain Hot Cereal
2 1/4 teaspoons Active Dry Yeast
2 tablespoons Poppy Seeds
2 tablespoons White Hulled Sesame Seeds
2 tablespoons Raw Shelled Sunflower Seeds
3 tablespoons Molasses
Makes one 1-1/2 lb. loaf (16 slices)
Add all ingredients, except the seeds, in the order suggested by your
bread machine cycle and process on the basic bread cycle according to
the manufacturer's directions. At the beeper (or at the end of the
first kneading on the Panasonic or National), add the seeds.
Remove from bread machine immediately after cooking. Let loaf cool
for 15 minutes before slicing.
Source:
"bobsredmill.com"
S(Internet address):
"http://www.bobsredmill.com/recipes/how-to-make/7-grain-seed-bread-for-the-bread-machine/";
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Per Serving (excluding unknown items): 116 Calories; 2g Fat (16.5%
calories from fat); 4g Protein; 21g Carbohydrate; 3g Dietary Fiber;
trace Cholesterol; 95mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean
Meat; 0 Non-Fat Milk; 1/2 Fat; 0 Other Carbohydrates.
NOTES : 2016 - 0703