* Exported from MasterCook *
Bread, A Dilly-of-an-Onion
Recipe By :
Serving Size : 14 Preparation Time :0:00
Categories : Bread Machine Bread-Bakers Mailing List
Low Fat
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 1/2 cups bread flour
1 cup water
1/2 cup chopped onion
3 tablespoons sugar
1 tablespoon dried dill weed
1 tablespoon vegetable oil
2 teaspoons salt
2 teaspoons paprika
1 package yeast
Follow manufacturer's instructions for placing ingredients into bread
pan; select bake cycle, and start machine.
Amount Per Serving: Calories 146 - Calories from Fat 15, Calories
From: Fat 10%, Protein 12%, Carbohydrate 78%, Fat 2g, Saturated Fat
0g, Cholesterol 0mg, Sodium 334mg, Total Carbohydrate 29g, Dietary
Fiber 0g, Sugars 0g, Protein 4g,
Source:
"allrecipes.com"
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Per Serving (excluding unknown items): 148 Calories; 2g Fat (10.0%
calories from fat); 4g Protein; 29g Carbohydrate; trace Dietary
Fiber; 0mg Cholesterol; 307mg Sodium. Exchanges: 1 1/2
Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fat; 0 Other Carbohydrates.