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Breadman Woes

Tracey Wetzstein <tracey.wetzstein@earthlink.net>
Fri, 06 Sep 2002 07:11:48 -0500
v102.n039.20
Hey all-

Hoping you can help out a very frustrated machine user.

For the past few months, the loaves that are coming out of my Breadman Plus 
have been extremely low risers. I have changed the yeast, made certain that 
my measurements are correct, tried different recipes, checked and 
double-checked the water temp, and even gone through multiple mixes, all 
with the same result.

I called Salton (manuf), and was told that "the machine doesn't do anything 
in the rise cycle." The rep I spoke with suggested that I take my yeast 
(active dry - Red Star) out of the fridge and try it again. I did to no 
avail. This is a new phenomenon-- I've used this machine for at least 3 
years without a glitch.

Any thoughts and assistance are greatly appreciated.
Cheers-
Tracey in Hoosierland