Bread-Bakers v102.n010.2

The responses to Sam's questions about Pizza Dough recipes were great, and 
now I'm anxious to experiment with a couple of them.  But would those of 
you who gave your dough recipes please pass on some of your favorite 
toppings for the pizzas, too?  I think I can handle the "jar of spaghetti 
sauce and pepperoni slices", but some tasty new combinations would be 
wonderful to try!

Thanks,
Jeanette from South Texas