Bread-Bakers v101.n048.9

Julie,

I can't tell you a whole lot about baking pretzels, especially with
spelt flour, but I do know that you can get non-diastatic and diastatic
malt flour from King Arthur Flour.  They have a nice on-line store, too.

Go to the following link and click on "The Baker's Catalog"

  http://ww2.kingarthurflour.com/cgibin/start/ahome/main.html

Happy baking!

Ruth