Here are some more wonderful breads for you to try:
Grilled Black Olive And Rosemary Focaccia
White Cloud Inn Baked Nut Loaf
Candy Rainbow Bread - Abm
* Exported from MasterCook Buster *
Grilled Black Olive And Rosemary Focaccia
Recipe By : www.culinarycafe.com
Serving Size : 1 Preparation Time :
Categories : Breads Foccacia
Grilling
Amount Measure Ingredient -- Preparation Method
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6 fluid ounces water -- 105-115F
-- (40-45C)
2 3/4 cups bread flour -- more as needed
1/4 ounce active dry yeast
1/4 teaspoon granulated sugar -- or honey
1/2 teaspoon kosher salt -- plus more, to taste
24 calamata olives -- pitted and halved
1 teaspoon rosemary -- chopped
1/4 teaspoon black pepper -- fresh cracked, to
-- taste
2 ounces extra-virgin olive oil
1. Make a sponge by thoroughly combining the water, 1 3/4 cups of the
flour, the yeast, and sugar or honey in a large bowl, or the bowl of a
heavy-duty mixer fitted with a dough hook.
2. Cover and let sit in a warm place for 45 minutes to 1 hour. The
sponge should be thick, foamy, and bubbly with a strong yeasty aroma.
3. Blend in the remaining 1 cup flour and the salt.
4. Knead the dough until a smooth, elastic dough is formed.
5. Shape the dough into a ball and rub it lightly with olive oil, cover
with a damp towel or plastic wrap, and let rise in a warm place for 1 to
2 hours, or until doubled in size.
6. Punch down the dough and divide it into 2 equal pieces. Shape into
rounds and let rest while preparing the pans: Lightly coat two 8-inch
round cake pans with olive oil and sprinkle generously with cornmeal.
Gently tap out the excess.
7. Place a ball of dough in each pan. With your fingertips, push the
dough out, working from the center, until it covers the pan. (If the
dough sticks to your fingers, dip them in some olive oil.). Press the
olives into the dough. Sprinkle with the rosemary and pepper.
8. Cover the pans with a damp towel and let rise in a warm place until
nearly doubled in size, about 45 minutes.
9. Preheat a grill to high heat. Place the pans on the upper shelf,
cover the grill and cook the focaccia until done. While still warm,
brush generously with extra-virgin olive oil and sprinkle with salt.
Cool on wire racks.
10. Cut into wedges and serve warm or at room temperature.
Although focaccia is traditionally baked in an oven, this recipe employs
the use of a grill, enabling the bread to take on a hint of smoky smell
and flavor.
Yields: 2 Loaves
Preparation time: 3 hours 55 minutes
Recipe from http://www.culinarycafe.com/Breads-Biscuits.html
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* Exported from MasterCook Buster *
White Cloud Inn Baked Nut Loaf
Recipe By : White Cloud Inn,The Poconos
Serving Size : 6 Preparation Time :
Categories : Breads Vegetarian
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup Chopped onion
1/2 cup Diced celery
1 tablespoon Oil
1 cup Chopped nuts -- (walnuts and
-- cashews),finely
-- chopped
1 cup Cottage cheese
1/2 teaspoon Salt
1 cup Bread crumbs
2 Eggs -- lightly beaten
1/4 teaspoon Poultry seasoning
1 1/4 teaspoons Onion powder
2/3 cup Water
Preheat oven to 375. Saute onion and celery in oil. Put all
ingredients into a greased 11-3/4" x 7-1/2" baking dish and bake until
just firm and slightly brown on top, about 35 to 40 minuets. Serve with
you favorite sauce or gravy. The Inn uses a mushroom sauce, but the
dish is also good with a tomato sauce or onion gravy.
Yield: 5 to 6 servings.
From: The Thanksgiving Book "This hearty vegetarian standard takes the
place of roast turkey at White Cloud Inn, in the Pocono Mountains of
Penn." Shared By: Pat Stockett
Recipe from http://www.webvalue.net/recipes/bread7.htm#wcibnl
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* Exported from MasterCook Buster *
Candy Rainbow Bread - Abm
Recipe By : www.mega-zine.com
Serving Size : Preparation Time :
Categories : Breads Sweet Breads
ABM
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 package Yeast
3 cups Better for Bread flour
1/4 cup Instant nonfat dry milk
3 tablespoons Sugar
1 tablespoon Butter Buds
1 teaspoon Salt
2 Eggs
OR 1/2 c Egg Beaters
2 tablespoons Butter; or margarine
1 1/2 teaspoons Vanilla
1/2 cup Very warm water; + 1 Tb
1/2 cup Dec a Cake Sequins -- (Multi colored
(Durkee French) or 'Color Shots Decors')
Add all the ingredients into the pan in the order listed, select sweet
bread and push "Start." Add the candy at the "beep," 88 minutes into the
cycle.(33 minutes with Dak Turbo II Pretty enough to frame and hang on
the wall, this Funtastically delicious bread brightens any special
occasion.
Recipe from http://www.mega-zine.com/kitchen/bread/recipe089.html
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