Bread-Bakers v097.n061.3

.v097.n059
Date: Mon, 6 Oct 1997 00:44:58 -0500

Hi Lisa,   Ann
Schemmer here..... we just had dinner at the Outback in the 
city a week
ago, and we comented on the bread and the girl said it is just 
honey wheat
bread made with some molasses that gives it the dark color.

>From: Lisa
Minor <lisa@cybermill.com>
>Subject:
>Date: Mon, 29 Sep 97 11:45:56
-0500

>Does anyone have a recipe for the little loaves of dark bread that
they
>serve at The Outback or Lone Star restaurants?
>I would love to
recreate these and freeze then periodically serve them
>with some meals. My
whole family loves them and they are the perfect size.
>TIA! :)
>Lisa - St.
Louis
>lisa@cybermill.com