Bread-Bakers v096.n013.17

Years ago when we stayed in The Hague, Nethelands at the Badd Hotel they
served a dark fruit bread at breakfast.  No one ever seemed to know what to
call it but I would like to know what  it might have been called and how to
make it.  Any ideas?  Thanks in advance for any  information.
Chris Snyder
LCANS@AOL.COM