Bonnie Fulmer said:
> My friend's husband has just been put on a special diet,
>and he cannot eat anything with yeast or sugar (or vinegar,
>peanuts, etc., etc., etc!) He prefers sandwiches for lunch,
>and is getting really tired of matzoh and sourdough breads.
>He has no restrictions on the types of flour he can eat,
>though. Do you have any recipes for breads that do not
>contain any yeast or sugar? Is this even possible?
> Thanks for any recipes you can share!
She may want to look at the book Breadtime Storeis, by Susan Jane Cheney.
There's lots of good information in there on natural-rise breads and flat
breads that she may find useful. I hope this helps.