>To: cmatthew@iadfw.net
>From: "R.C. Sagnella" <zeno@voicenet.com>
>Subject: To Rise Early or Late
>
>We purchase our yeast in two pound packs - Bread Star - for about two
>dollars. You might try a Farmer's Market for this brand. (Yeast is sealed
>in aluminum.) We place the unused portion is a large jar in the
>refrigerator, where it keeps virtually indefinitely. (We never had a
>problem with it.)
>
>As for the difference between fast and regular rising yeast, I don't think
>there is a "real" difference.
>
>Best,
>
>Ron
>