re: V6#57 Michael Greenberg asked
about his sourdough starter?
There is a really good Sourdough book
our called: WORLDWIDE SOURDOUGHS
FROM YOUR BREAD MACHINE written by
Donna German (who has written many
bread machine books) and Dr. Ed Wood
who is a retired Physician scientist
and authority on sourdough breads.
Might be worth it to pick up this book.
It is published in San Leandro, CA by
Bristol Publishing Enterprises, Inc.
and is a "NiTTY GRITTY" Cookbook.
Dr. Wood uses NO store yeast in his
breads. Donna German does! It's
interesting reading too!
Hope this might help? Bev in Mn.