Home Bread-Bakers v006.n036.7


arielle@taronga.com (Stephanie da Silva)
Wed, 30 Aug 1995 15:16:39 -0500 (CDT)
Sheri McRae:

> We don't have bread flour in Australia, so I just guess at the amount of
> gluten to put in the flour.  Maybe that's part of the trouble.

You don't need much.  A teaspoon or two is enough for 6 cups of flour.
This is for hand-baked bread, I've never had the opportunity to try
a bread machine.