From: email@example.com (Tim Bandy)
Ma> Hello fellow breadsters. I am new to the list. I found out about it
Ma> from some 1991 & 1992 files from a shareware CDROM disk.
Ma> We have a R2D2 type refurbished Welbilt bread maker we bought a year
Ma> ago from DMART. So far, we have not had the problems I found in the
Ma> Bread Maker Digest files from two years ago, and we do use the maker
Ma> a lot! We decided to try it out due to our frustrated attempts to buy
Ma> healthy breads, i.e., bread without fat added to it.
Ma> We have a question. We tried a whole grain, no fat added, bagel recipe
Ma> that was posted in 1992. The recipe called for 30 seconds in boiling
Ma> water. We got raw bagels with 30seconds and we got ruined bagels when
Ma> we experimented with longer times. Does anyone have a similar recipe
Ma> that works, or any suggestions, such as should we bake them instead?
Ma> Thanks, Tim Bandy
Ma> ___ Blue Wave/QWK v2.12
___ Blue Wave/QWK v2.12