Bread-Bakers v002.n006.4

  My DAK finally arrived and so far the results have been


  wonderful!    Moving along through new recipes, I have
  been unable to locate a source for gluten, as required
  for the oatbran breads (in addition to using bread flour).
  I have seen at least two other requests for sources of
  gluten, but failed to see any responses.  (I've tried
  food stores, food specialty stores, health food stores
  & bakeries).
         Please, where does one purchase gluten?
  Many thanks!